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A striking kiritsuke tipped yanagiba from Nigara Hamono's "Anmon" line
A stunning slicer from a master blacksmith that will help you make those long cuts in your proteins in style
Kurokaze's thick
The Hakata knife is a versatile Japanese kitchen knife from the Hakata region of Fukuoka
the photos and video shown for this knife are for the exact one available for sale
Hatsukokoro Ryuhyo SG2 Kurozome Damascus Bunka collection-nakamura-kaishin-aogami A striking kiritsuke tipped yanagibaThe Ryuhyo kurozome damascus bunka is a little taller than many and with it's laser profile and exceptionally thin tip, this is a superbly finished all rounder capable of general prep tasks as well as intricate work on smaller ingredients. This knife is balanced just around the end of the handle where it meets the blade.
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