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peppers etc
The striking black FPEL Series board is designed mainly for commercial use and the same material and composition as the FSB & FPE series and the "FPEL" has been created primarily for chefs who work in front of customers where the black colour provides a greater level of contrast while displaying ingredients and to hide marks made while cutting food
An elegant mid sized all rounder from Kato-san with a distinctive "V" hammer finish
To hear more about Simon's knives when we have them
A daily driver of the highest quality that's for sure
Tsunehisa AS Kiritsuke Gyuto 240mm shizuku peppers etcNimble and well balanced with a classic hammer finish, the versatile kiritsuke gyuto is a perfect all rounder to add to your collection or pick as a first Japanese chef knife. The hammer finish on every one is unique and you'll enjoy looking at the knife almost as much as you'll love using it!
