J Bouchon Pais Viejo 750ML 2015 is followed by second fermentation

is followed by second fermentation of the Charmat method for about 20-25 days at a temperature of 12- 14°C

Paul Masson Citrus Flavored Grape Brandy Amber Ice 750ML

this whisky boasts a rich and complex palate of dried fruit

TIKI LOVERS is the Rum brand created by Stephan Berg and Alexander Hauck who are also the makers of The Bitter Truth products

just a little cedary undercurrent

J Bouchon Pais Viejo 750ML 2015 is followed by second fermentationThe 2021 Pais Viejo is from the Secano dry farming area of Maule. Cherry red in color. The nose represents attractive, liqueur like aromas of strawberry, sour cherry and a hint of damp earth. With fine grained, slightly reactive tannins, it's miraculously smooth for the variety