A Thousand Years of Craftsmanship Vol. 1 (224 pages) fomo-ignore The Santoku features high-quality steel

The Santoku features high-quality steel from Ibaraki

The Toishi Sharpening Whetstone sits on a beautiful wooden bamboo stand and features two sides – one with a coarse grit to grind away any roughness

Zirconium dioxide is an extremely hard material that maintains superior edge retention and an extremely sharp edge

Each blade completes a rigorous quality assurance process

Handcrafted through a process refined over generations

A Thousand Years of Craftsmanship Vol. 1 (224 pages) fomo-ignore The Santoku features high-quality steelOver a thousand years of craftsmanship have inspired Kamikoto and its knives that are used by distinguished chefs around the world. Meticulously handcrafted, each blade features high quality steel from Honshu , Japan a steel with high corrosion resistance and durability. Kamikoto knives pay tribute to the centuries old craft of knifemaking, and are handcrafted with precise attention and care, employing traditional skills handed down by expert