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sauces and soups Group B SITHCCC008 Prepare vegetable
Units of competency HLTPOP026 Monitor and maintain sewage or effluent systems HLTPOP027 Monitor and maintain water supply HLTPOP025 Provide basic repairs and maintenance to health hardware and fixtures * We can develop additional elective units that are not listed on request (Please contact us for further information)
Unlimited Use Licence - Use across all cohorts within your registered RTO
taxation and insurance requirements for the micro business BSBWOR301 Organise personal work priorities and development ICPPRN384 Set up and produce basic digital print If you require RPL Kits with comprehensive benchmarking
Our assessment resources include: Assessment Pack (Student)
SCORM Compliant Package-CPPREP4163 Complete post-auction processes and contract execution Learner Guide sauces and soups Group B* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 62.00
US$ 90.00
US$ 565.00
