Vocational Placement Kit-HLTMSG002 Assess client massage needs CPC ) machines UEEEL0020 Solve problems

) machines UEEEL0020 Solve problems in low voltage a

decimals and percentages for work FSKNUM015 Estimate

Units of competency SIRRFSA001 Handle food safely in a retail environment FBPFST4014 Apply sensory analysis in food and/or beverage production FBPTEC4003 Control food contamination and spoilage FBPCHE4001 Prepare and present cheese If you require RPL Kits with comprehensive benchmarking

Units of competency CHCCDE002 Develop and implement community programs CHCCDE003 Work within a community development framework HLTAHW021 Provide nutrition guidance for specific health care HLTAHW053 Address impact of food security on community health CHCEDU008 Share health information * We can develop additional elective units that are not listed on request (Please contact us for further information)

Units of competency SITEEVT008 Manage event staging components SITEEVT002 Process and monitor event registrations If you require RPL Kits with comprehensive benchmarking

Vocational Placement Kit-HLTMSG002 Assess client massage needs CPC ) machines UEEEL0020 Solve problemsA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.