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Cognitive Cooking with Chef Watson – Recipes for Innovation from IBM & the Institute of Culinary Education (IBM and Institute of Culinary Education) Infused Extra Virgin Olive Oil America's most innovative chef

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Description

America's most innovative chef

“Mallmann is synonymous with Argentine cuisine

Marina decided the estate should produce a truffle infused EVOO

This volume is what you might expect from a food-loving city like San Francisco

The book on offer is in very good condition and is a hardback

Cognitive Cooking with Chef Watson – Recipes for Innovation from IBM & the Institute of Culinary Education (IBM and Institute of Culinary Education) Infused Extra Virgin Olive Oil America's most innovative chefYes, Watson. The computer that plays chess and won on Jeopardy. For 3 years, researchers at IBM focused their energies on creating the idea generating tool that became Chef Watson. Three metrics are used by Watson to analyze ingredients surprise, pleasantness and synergy. His combinations Turkish bruschetta for example are often well outside of box thinking, but the concept, as we all experience more AI each day, is worth a look. This is a 2015 volume

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