Reillys Watervale Riesling ABV 16.5% Both primary and malolactic fermentations

Both primary and malolactic fermentations occurred naturally

The palate shows a richness

plum and hints of dark chocolate are seamlessly integrated with well-judged oak

seductively suave and fresh

Joyous sweet damson with clove and cinnamon spices on the aroma

Reillys Watervale Riesling ABV 16.5% Both primary and malolactic fermentationsHandcrafted from fruit grown on elevated sites at both Smyth and St Clare vineyards where rich red loam overlays deep limestone. This delicate wine shows lifted floral aromas with a rich palate of refreshing lemon and lime followed by crisp acid on the finish. Enjoy chilled with seafood or Asian cuisine.