Spring Mill Bourbon 8 Year Brooklyn in the house also called Arbois or Menu

also called Arbois or Menu Pineau

Hennessy has become one of the foremost makers of cognac under the eight generations of Hennessys that have shepherded the house down through the centuries

aged for five years in bourbon casks in the Caribbean then refined in old French oak casks at Château de Bonbonnet

this whiskey is a departure from popular single malt Scotches

which is smooth and layered

Spring Mill Bourbon 8 Year Brooklyn in the house also called Arbois or MenuSpring Mill Bourbon is handcrafted with corn, rye, and a bit of malted barley. It is then aged in new charred oak barrels. Then a portion of the bourbon is finished in a second set of new charred oak barrels to give this twice barreled bourbon additional character and flavor. Sweet with notes of spicy rye, vanilla custard, brown sugar, sweet tea, and sweet corn. Notes of floral spices and a touch of citrus and wood shavings.